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Pangasius species have a low to moderate fat content with high levels of protein. The number of fish being raised in cages and ponds in the Mekong River Delta region of Vietnam has increased rapidly. Breaded Pangasius Fillet was made from fresh fish raw and powder. This product was made easy to use. Just a few minutes cooking, you will have a delicious meal for your lovely family.

Pangasius species have a low to moderate fat content with high levels of protein. The amount and composition of the fat content will be influenced by the feed used in aquaculture operations. Delicious with far too many health benefits to ignore, it is power-packed with essential disease fighting acids, vitamins and minerals. 

Shrimp is a source of protein and selenium. In addition they are also considered a good source for other nutrients such as vitamins B12 and D, iron, and zinc, for example. In addition, shrimp contain unsaturated fatty acids that encourage the formation of good cholesterol.

It is the main Ingredient in many recipes, like Shrimp cocktail, Shrimp Scampi, Salads and Grill or served as Appetizer.

Shrimp is a source of protein and selenium. In addition they are also considered a good source for other nutrients such as vitamins B12 and D, iron, and zinc, for example. In addition, shrimp contain unsaturated fatty acids that encourage the formation of good cholesterol.

It is the main Ingredient in many recipes, like Shrimp cocktail, Shrimp Scampi, Salads and Grill or served as Appetizer.

Shrimp is a source of protein and selenium. In addition they are also considered a good source for other nutrients such as vitamins B12 and D, iron, and zinc, for example. In addition, shrimp contain unsaturated fatty acids that encourage the formation of good cholesterol.

It is the main Ingredient in many recipes, like Shrimp cocktail, Shrimp Scampi, Salads and Grill or served as Appetizer.